Steakhouse Stories

Our Menu.

Check back often as we continue to make tasty menu options!

You'll enjoy our Burgers and Steaks

INSIDE DINING ROOM, SALOON, DECK & CURBSIDE AVAILABLE 11AM-9PM. 

 

Thanks for your support of our small local-owned business!
-Trapper Pete’s Staff


Always fresh. Always tasty. Always homemade.

Our Chefs are committed to preparing all of our meals from the freshest ingredients, including our sauces, which are made right here from scratch. We carve our own steaks and hand-patty our burgers. As a locally owned, small business, we purchase locally in the community to stimulate the area's economy whenever possible. We also compost our fruit and vegetable waste with Chickens year round! Chickens enjoy scratching, searching and digging. This entertains them all day long. It also reduces our waste in local landfills. We support table to farm. Download our complete menu here! (Note you must have Adobe PDF to view this Menu)